The Bois Bande’

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories On the valley view side of the main building of Island House, in front of the vanishing pond, on the cliff edge, stands a Bois Bande’ tree. It is not a rare tree. There are plenty of them in Dominica’s forests. When we were building the hotel we almost cut this one down, but it was the only thing, other than the sky, that was reflected in the pool’s smooth surface. We also guessed that it would provide a topic of conversation for guests after they were told of the folkloric legends.

Our Bois Bande’ was about ten inches in diameter and a handsome tree, earning its place in the landscaping without reliance on the assumed special qualities of its bark.

Calypsonians made up songs about the Bois Bande’. People joked and laughed at its mention. I doubt that there was one West Indian in the Eastern Caribbean Islands that did not know of the tree’s alleged special qualities. One could stop a Dominican anywhere and ask what Bois Bande’ was and he or she would be likely to smile and tell you that it was to “make the man strong for loving,” or words to that effect, and that its common name literally meant stiff wood.

Pursue the point further and the method of securing the tree’s special qualities would be explained. “Mahn, you just take some bark, grind it nicely, and put it to make a tea.” Herbal teas are traditional, varied, and popular in the Caribbean.

We did, however, know many stories about the bark and one told of a man in St. Lucia who, having tried several times with no results, took a massive dose and had to have his erection surgically removed. We passed this story on as a warning to would-be adherents and only twice did a guest actually ask for a sample; allegedly for chemical analysis back home. These two scars in the trunk, each about an inch wide and four or five inches long were easily seen from the hotel dining room and served to enhance my story about the Bois Bande’.

Neither guest ever sent us the results of a chemical analysis and we continued to assume that it was nothing more than superstition.

After a few years of our hotel operation the vanishing pool developed a crack and I set about to drain and repair the failed area. As I began working on the pool I happened to look at the valley side of the Bois Bande’ tree and broke out laughing. There were dozens of scars where pieces of the bark had been removed from the side not visible from the hotel.

We assumed that surgery had never been necessary or we would have heard.

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Coals to Newcastle

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories Fred Ward was coming to do another story on Dominica for the National Geographic. We always looked forward to his visits. He and Charlotte are from Miami but had moved to the Washington DC. area. Fred is the only person I have known who owned his very own helicopter; for a while.

“I’ve got the most interesting thing for you two,” he announced over the phone, “It has to do with coconuts and you are going to love it.”

One of the things about the island’s economy that had impressed Fred was the coconuts and coconut oil that were produced in quantity.

Coconuts came from the East but were brought to all of these islands for the food, oil, fibers, and building logs they produce. In the Pacific they are also the source of a potent alcoholic drink but that technique has not been practiced in the West Indies.

Copra is the name for the dried meat of mature coconuts before the oil is pressed out. After the coconut oil is extracted the dried pulp is used as cattle feed.

Coconuts fall from the trees when they are brown and therefore ripe. Coconut water is the juice of a green coconut that is sung about in the famous old Blind Blake, Bahamian calypso, ‘Rum and Coconut Water’. Jelly is the term for the immature coconut meat in a green coconut and is fancied by most islanders; it is not mildly cathartic, as is the ripe coconut.

An islander may agree to do a minor task for “a few jellies”; full sized but green coconuts.

Coconut oil is a staple in West Indian kitchens, which incidentally are often, as in our old south, in buildings outside of the main house.

The production of coconut oil begins with the coconuts falling off the trees. Dominicans contract to gather them by what is locally called ‘tasks’, which is a variation on the payment by piece. They walk through the fields, swinging a cutlass and impaling them so they don’t have to lean over to gather them. Impaled they can be shaken off where the piles are accumulating. The contract laborers shuck off the outside husks for a penny or two per nut. It is a fast strong-arm process in which the worker takes the nut in both hands and brings it down, stem end first, onto a stout iron spike set upright in concrete for the purpose. With two or three deft thrusting-twists a strong man can pull the husk off the nut.

Once husked the coconuts are broken as nearly in half as possible and these pieces are placed in the sun for a few days until the meat shrinks and pulls away from the shell. These pieces of extracted, drying coconut and the shells they came out of, are then taken to a copra drying shed.

The drying shed is a masonry or tin building, usually about ten meters square with dirt floor and a corrugated iron roof. Halfway up from the dirt floor to the ceiling is a web of expanded iron screen, supported on metal joists. The coconut meat is placed on this. On the ground beneath the meat is formed a long meandering line of coconut half shells, each nestled inside the next. The long line weaves back and forth across the ground under the meat. Lit at one end, the line of nut shells burns slowly like a giant mosquito coil for many days. The low heat and smoke dry the copra and it is then ready to go to the rendering plant where the oil is extracted through presses with high pressure filters that take out the ever-present rancid smell of the oil.

Fred’s gift? A manual-mechanical coconut husker. It was a great conversation piece at the hotel from that time. Coals to Newcastle.

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Prison Perquisites in Nagua

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories If you wish to justify flying single engine aircraft over large areas of ocean, remember Frank Delisle’s words. “What the hell are you trying to do? Prove something that has already been proven? That some day your engine will fail and you won’t have any safe place to land?” Frank was a Caribbean bush pilot who started an airline out of Antigua and later sold it to the governments of the eastern Caribbean. That airline became LIAT; Leeward Islands Air Transport. Some wag dubbed LIAT ‘Leave Islands Any Time’ and its present parent company BWIA (British West Indies Airlines) ‘But Will It Arrive’. Frank quit flying single engine aircraft in the Bahamas and Caribbean and is around to make such sage comments.

I bought ninety Whiskey to do just that; fly regularly to Dominica and back to Florida.

After I had her painted red with gold stripes, and spruced up inside I did a very wise thing; I had good old US Navy type shoulder straps installed. These were the same kind that saved me when I cracked up a PBY Catalina flying boat some years back.

If you want to have insurance you must take a flight with a pilot experienced in the area and the route, which you intend to take, but I had already done that.

I would leave Lantana, Florida in the early morning, about dawn, and reach San Juan in mid to late afternoon or, if the wind was against me, it might be dark when I arrived.

If it seems foolish, to fly single engine over that route, that’s because it really is. I never left on a flight without thinking about what I would do if I had an engine failure. I read every article I could find on how to ditch in the water. Should you land cross wind and down the ocean’s troughs, or down wind and hope to skip off a crest just right? I had every reasonable life saving device from an emergency locating transmitter to a battery driven strobe light to help searchers find me at night. I had a life raft and a good life vest to keep me afloat. I knew the geography and the current directions and never had a thought that I would not survive if the engine failed.

Well, it finally happened.

I had taken ninety whiskey into a shop at the Lantana airport and had it “annualed”; a series of checks of each aircraft and its engine after a certain number of hours has been logged. This is a Federal Government requirement and must be done by a US licensed mechanic who has specially qualified to do this type of work.

I felt at ease with the work having just been completed and certified so I did not fly around locally to test everything before I headed, once again, down the island chain.

I had brought a pilot friend, brother of an expatriate American living in Dominica, up to the states so he could be certified for such flights, and he had joined me as co-pilot that morning for the flight back to Dominica.

We both were carrying a lot of things that were in short supply in Dominica or that friends on Dominica had asked us to procure. We had the extra two back seats filled with luggage and personal freight. It was the Saturday before Easter and I even had a large chocolate bunny sealed in a cellophane windowed box for my youngest on top of the pile on the back seat.

From South Caicos you fly over a stretch about as long as the distance between Key West and Cuba; about 90 miles, before you hit the coast of the Dominican Republic. This is a compass heading of about due south and the town you aim for on that relatively undeveloped coast is Puerto Plata, which has a large military field that is not in use. It looks inviting, but one time a friend attempted an emergency landing there only to discover that what looked like tire skid marks from a distance was in fact oil drums placed all over it so no one could land. Most inhospitable.

When you see the coast way up ahead you begin bearing to the left toward Puerto Rico and come in close to the Dominican Republic’s north coast near Nagua, a little rural town adjacent to the country’s north area prison.

Clouds ahead signaled the Dominican Republic’s north coast and began to obscure the land. I kept climbing to stay over the clouds for guaranteed visibility and the scud kept getting thicker. I finally got over them at a little more than eleven thousand feet. This is higher than you should fly for long because it soon gives you a headache. Much higher than that could cause you to lose consciousness.

I decided to turn and fly parallel to the coast from about thirty miles out when two things happened simultaneously; the engine noise stopped and the propeller became stationary, crossways, parallel to the ground. Silence is, on occasion, frightening.

I cranked the trim tabs for maximum hands-off glide and dialed in the emergency frequency on the radio. Many aircraft radios are good for only about thirty miles and we were too far from Grand Turk for them to hear us. I quickly gave up on that. I had a few important things to do, like land without killing us. No one else was around this desolate area to hear us so I handed the co-pilot the chart and said, “Here, find us a field, quick!”

In a few seconds I impatiently said something harsher than, “Oh, for Christ’s sake, give me the damned chart!”

No wonder he found no field; there was no field on this part of the whole north coast and we were too far east to turn back and make Puerto Plata.

A road ran east, close by and parallel to the beach. We could also see the single little road that ran south across the island toward the capital. It looked like an old narrow two-laner with the bush and trees over-growing it to the extent that made it an impossible option. There might well be power lines along it that we would be very unlikely to see from our altitude but that didn’t enter the calculations because of the width.

Beneath us, coming up, was the coast. Nagua to the right a few miles west and ahead a lovely deserted beach, except for a small clump of palm trees surrounded by a dozen or more vehicles, mostly trucks. This was probably an Easter weekend beach party.

Just off the beach I could easily see the reef through the Atlantic’s clear water. Way down the beach it came to its end at a grove of forbiddingly tall coconut trees. In from the beach, across the road, was a vast coconut grove.

My eyes narrowed, however, focusing on the road. It was under construction, quite wide. It had been recently cut from the edge of that big coconut grove. The stout-looking trunks and fern-like heads of these trees formed a gorgeous, but dangerous, dense green from which the sun reflected, sparkling below us.

Instant analysis suggested two options; the shallow water and reef in front of the beach partygoers. The beach was full of people at that one place. Or I land on the road under construction just behind their area.

I chose the road, because I could visualize our tripping over the airplane’s fixed landing gear as it touched the water, digging in and doing a front flip, nose-over. That meant winding up bottom-side-up, doors probably jammed shut, and trapped under water for longer than we could survive despite, perhaps, the best rescue effort of the people at the little beach.

I turned right for a moment to stretch the approach and bleed off some altitude and then swung around to the left and lined up for my landing on that road. I was still coming in a bit high and considered a moment’s side-slip to quickly waste some surplus altitude, but then I saw them! Two young people, arm in arm, walking blithely onto that road, facing the other way and apparently oblivious of the impending landing of our aircraft. With the engine stopped we made no noise. I had to abandon that selection,

The option of landing just off shore in the sea had passed eon-lengthed seconds ago.

It now looked like our impending demise.

I looked quickly up ahead, searching.

Past this now unavailable straight stretch of road was a short, multi-degreed angle bend of the same road, almost hidden by tall palm trees. It was probably twenty degrees more to the right. It did not appear to be long enough, but it was now all I had available. This was going to take some doing but there was no time for anything but positive thoughts, and action; plenty of action.

First those trees that obscured the bend were old trees. A fifty-foot obstacle at the beginning of the proposed new landing strip. I could not follow the road around that short little S turn. I had to go over those coconut trees but I was not on a course set for the run of that last piece of road. This second stretch of road did not seem to be long enough, but it was close.

Now I turned hard to port a little early to try and line up with that next piece of road, figuring I’d mush off to the left a little. This would be just for seconds. Just over that fifty-foot obstruction as tight as ninety whiskey would let me we were mushing to the left as I figured. The red light on the dash came on strong to the accompaniment of the “you are stalling out” horn. I knew all that. And I knew this was where a lot of pilot error does a heck of a lot of pilots in; usually when turning back to a field just exited upon engine failure. At the very last millisecond of the turning I dove straight for the ground. I held old ninety whiskey’s nose hard down like a maniac to get speed back. Then almost immediately I pulled that little plane’s head up by the hair as hard as I could, both feet pushing on the floor like a back seat driver with his teenager at the wheel and about to crash. I had a seriously felt wish not to mush too much and hit the bottom because I knew how close I was to really and truly busting my backside. Also, that pile of cargo was going to feel really awful as it lurched forward on top of us if we crashed.

Somehow old ninety Whiskey held together and compressed enough air between its stressed wings and that gravely road to keep us from actually hitting. Now we were inches from the ground hurtling down that road bed at seventy-five miles per hour and we had to get the speed spent down to sixty-five in order to coax the plane into starting to touch. Thick stands of tall coconut trees stood higher than us on each side of the road’s edge.

Now I could see that the road up ahead veered off to the right past a large pre-cast concrete utility pole at the beginnings of a low masonry and iron bridge. On the left, side nestled in the coconut trees, was a small raw concrete block beach house, about twelve feet square. Between them, straight ahead, was the open sea as the coast cut in, but the space was too narrow for me to fly through and still keep the wings. Nevertheless I figured that with us floating down the road like a bloody balloon refusing to lose altitude I would have to steer between them anyway, and sheer off the wings in the process. Surviving unhurt began to look considerably less likely.

Suddenly the wheels hit something.

Some of the rough rock on this roadway construction was as large as Valencia oranges and I guessed that if we hit anything we might then be able to ground loop. It would undoubtedly wipe out the plane, but this was eminently more desirable than wiping out its passengers.

I jammed hard right rudder and poor old ninety whiskey swung obediently to the right and seemed to stick out her legs to stop the nonsensical rush, but they buckled under her and she went down scraping down the road without a whimper. The landing gear sheered off and we proceeded a little way more down the road sideways on the plane’s belly with the port wing beginning to seriously accordion.

Then with a final jolt it was quiet.

A cloud of dust we had caused caught up and passed us, rose up into the palm trees, floated lazily off, and disappeared.

I sat there for a moment stroking those wonderful shoulder straps. I was intact and not even shaken.

I turned and stuck out my hand to my fellow plane crashee. “We made it, man,” I grinned and he grabbed my hand with both of his and began madly pumping it. I looked out my side and saw the fluid around the crinkled wing. “Looks like the gas tank has ruptured. I smell it, too. Let’s get out of here.”

“Pick up your shades,” he said, pointing to them on the floor at my feet. I had not felt them leave my nose.

Just then a new low cloud of dust along the road back at that S curve alerted us to the arrival of the beach goers who had seen our problem.

I had read a story in Yachting the month before about a yacht that had wrecked on this coast and was picked clean by the natives in a very short time. It had happened to me once personally when we lost the Dawn Star at Great Stirrup in the Bahamas so I thought, “Oh, boy, this does ‘not’ look good,” but I didn’t say anything.

The crowd arrived and they seemed pleasant. We did not feel threatened at all, but they could speak no English and we could speak no Spanish. They seemed to want me to go to the little concrete block beach house just ahead; the one I might have hit.

I decided to go with them and at the little house they motioned for me to enter. Inside I saw an older man sitting behind what I took to be a CB radio. He appeared to be focused on his efforts at the mike as he called “CQ CQ,” (seek you) a universal amateur radio ‘Ham’ call asking anyone listening to respond. I wrote the plane’s number on a piece of paper and held it up for him and I heard him put it over the air in Spanish. Actually he had a little 100 watt Atlas Ham radio, rather than the citizen’s band rig I had first thought. The little radio was so beat up that from the back I did not recognize it immediately. I later learned that he was the Ham who, through a Spanish speaking Ham in Miami, notified Miami Air Traffic, that we had crash landed.

In a short while this friendly group led me back to the plane. Poor old 90 whiskey had pretty much crossed the line into junk, but we didn’t have much time to think about that sad fact because down the road, in the next cloud of dust, heading our way at good speed, were three vehicles.

We were standing just to the west of the starboard side of the wrecked plane, watching the oncoming vehicles and wondering what type of officials they contained. The demeanor of the crowd had seemed to be alerting us to expect persons of importance.

In another moment we were engulfed in that swirl of road dust as the arrivals pulled up in great haste beside us, between the little crowd of beach goers and the wrecked aircraft.

As near as we could tell there were at least three different types of uniformed authority. A military jeep contained a short but rather stout, older army officer we soon heard referred to as Commandante by the three other uniformed noncoms in the jeep. The two other cars were marked with what we decided was the Spanish word for police but they were of different color schemes and the men wore different uniforms.

The language barrier continued to frustrate our attempts at a nice social visit.

They spoke briefly among themselves. We unlocked the plane door for them and they set about doing a cursory examining of the contents of the plane. We assumed drugs were their primary concern and they soon seemed to give us a clearance as to the contents. We looked at each other with some relief and expected them to whisk us off with a hospitable, courteous, on-the-government, two to three hour ride across the island to the capitol. The Commandante even ordered two of the soldiers who had arrived in the Jeep with him to stand guard on the plane and pointed to the rear seats in his Jeep with hand signs that told us this was our obligatory next move.

That ride was something I remember well. I had a splitting headache, which I assumed was caused by my flying a little higher than recommended.

We drove west, toward Nagua. This little economically deprived town was probably less than two miles away and I would guess the population at less than three hundred. The prison was on its other side, perhaps another half-mile west. The road on which we crash landed was under construction so it was understandable that the poorly sprung World War II American Jeep would provide a rough ride on that stretch, but it did not stop bucking when we hit the old paved road. Third world countries tend to have pot-holed roads and the more rural the area the more potholes. This area must have had very few voters because the road was almost one big pothole with a few specks of pavement here and there.

We bounced slowly through the little town of Nagua and on its western outskirts approached a walled enclave with a little guardhouse at the entrance. Over the wall, which followed the terrain and enclosed about ten acres, we could see an old Spanish Colonial building. It was a stubborn remnant of imitation colonial elegance, its whitewashed stuccoed walls flaking in a way that benefited the charm of its archaic construction. The ancient hand made red barrel tiles that covered its roof would have fetched a fancy price in Palm Beach for restoration of their Adison Mizner mansions. These were typically blackened by mildew at the edges. The building was perhaps two hundred feet long, most of it one story high, but with a two story portion at the center, over a wide, arched drive-through. This we would soon learn, was the government prison for the northern provinces; our new residential venue. Tough kabunskies for us and that government supplied ride to the capitol on the other side of the country we thought we were getting.

The guard snapped to attention as we approached, but the Commandante’ seemed too tired or bored to give him much heed. The driver proceeded through as though the guard post was some sort of mistake.

With my head pounding, I was relieved to have the jeep stop its incessant pothole sampling. We, as instructed by their silent signs, proceeded to climb a wide set of tiled steps on the left, ahead of our hosts.

At the top was the Commandante’s large, rather barren office. This old building had very high ceilings, stucco interior, and walls nearly three feet thick in the manner of very old colonial masonry construction. The mortar was made by burning coral to clinkers and then pulverizing it and its strength was often suspect.

The Commandante’s desk was roughly at the center of the south wall and impressively large though not well crafted. His identity on a nameplate was the usual Spanish hyphenated double name.

Across the room from the big desk was a little radio set-up that was manned by a soldier-clerk who seemed frustrated that it was not performing. The Commandante’ apparently thought it was the soldier’s fault that no radio contact was being achieved.

One encouraging sign was a plethora of Xeroxed eight and a half by eleven-inch posters every couple of yards on the walls around the room, which indicated in Spanish that Communism is the enemy. Interpretation was easy despite my almost total lack of knowledge of their language.

I held my head and looked pained as I repeated the word aspirin. The Commandante’ reached in his desk and produced two very large white pills twice the size of any I had seen. He bade one of the many soldiers standing around the room to get me some water. I don’t know what these giant pills were, but the headache was gone within an hour.

We stood around for a short while and then, frustrated by the language barrier, and the uncertainty, we sat down, while the radio operator seemed to fail in every attempt to get a response to his persistence.

My fellow State houseguest wandered over to the window on the west side, which was the back of the building, and immediately motioned me over. From his expression I sort of thought he might have spotted the Anti-Christ. Out back were several things, but the one that most impressive was the line of one story jail cells incorporated in a separate building behind the one in which we now languished. Out in front of that was a long windrow of pigeon pea branches that had been freshly cut somewhere else and brought into the prison yard for the inmates to strip of pea pods. These are the Caribbean equivalent of small black-eyed peas and the bushes generally grow wild as scrub on poor soil. A line of guarded prisoners busily engaged in this picking which we figured were for their upcoming meal or meals; maybe ours.

Freshly unsettled, we were thus instantly cognizant of the nature of the place in which we were being hosted by the Commandante’ and his men.

For a while we absorbed the pea-picking scene in morbid fascination. Just past the languidly plucking prisoners, inside the walled enclosure, spread an ancient, very large, rangy, undernourished Mango tree. From its massive limbs hung dozens of gourd-like bird’s nests about the size of a large grapefruit. Each hung by a single line and were the homes of very colorful chunky little Tanagers known as Blue-Hooded Euphonias, or Mistletoe Birds. I later identified them from my ‘Birds of the West Indies’, by James Bond. Ian Flemming met him in Jamaica and so liked the name, James Bond, that he made it the name of the main character in his famous series. Watching the birds coming and going provided a diversion for a while but we soon went back to the endless unexplained waiting.

We sat or paced patiently for the next two or three hours while nothing seemed to be happening that would decide our situation. Then several soldiers began bringing in all of the cargo and personal effects from Ninety Whiskey. These were arranged on a table in front of the Commandante’s desk.

I had brought many things we needed at our hotel, especially a roll of insect screening that I deemed the most essential. A wide variety of types of beverage glasses and fancy desert goblets were less important but made up most of the rest of the cargo. The chocolate bunny had been the only thing broken in the landing, and they had brought that along as well.

The co-pilot’s large, heavily laden suitcase, my briefcase, and my un-fired thirty-eight revolver, were given priority on the table in front of the Commandante’.

Some Spanish conversation was again tried on our uncomprehending ears. They were, however, most interested in my thirty-eight and that closed suitcase. The Commandante’ sniffed the barrel of my gun and made a knowing face and passed it around to several men to smell. All shrugged and nodded in the affirmative. I wondered what the point was. I knew it had never been fired and I thought they would surely confiscate it. Maybe they had tried it out at the crash site. I had no way of knowing.

I always preferred to travel light, usually carrying only a briefcase with room enough for a few toiletries and underwear. For flying I wore a South African gabardine safari suit with an ascot. My fellow prisoner, in contrast, wore casual shirt and pants. I was never asked to open the briefcase, but his suitcase was patted, with stern faced grunts and unmistakable motions for him to open it.

He dutifully opened it for them and they motioned him back away from the table as they peered at the bulging array. He must have jumped on it to close it before we left Florida. Right on top were: a simple, slightly decorated, beer can opener, a small transformer to bring Dominica’s electric current from 220 volts down to 110, a lot of phonograph records, and the list goes on. There was also a box of 3030 rifle shells that he had purchased for Bill Harris of the Castaways Hotel.

Naturally the box of 3030 shells seemed quite interesting to the Commandante’. I must admit to just a dollop of equal amounts of surprise and curiosity, however. There are no Elephants, Rhinos, or Alligators on Dominica and a handgun is better for doing in a burglar. ‘Vary’ or ‘shooting vary’ was the local colloquial for ‘showing off’ on Dominica and I guessed shooting vary to be the real reason for the grand sized shells.

The Commandante’ showed them to his small circle of nodding sycophant juniors. He then held it toward the co-pilot as though asking an explanation but the language barrier made it pointless and both sides lapsed into shrugs.

At that impasse the Commandante shifted gears and picked up items from the top, held them up high for all to see, and seemed to invite the study and comments on each item.

We felt it unwise to speak too much. They might well have been quite conversant in English.

The Commandante reached the phonograph records, stashed in between items of clothing to protect them from damage. His facial expression seemed to reflect an un-uttered “Ah Hah!” as he extracted one record to exhibit to all. He paid little heed to the care that one should exercise in handling the discs as he held it between fingers and thumb. The poor co-pilot could stand it no longer and he stepped forward saying “no, no, no”, and took the record from the surprised Commandante’’s hands. He showed how to hold it; thumb through the center hole and fingers only on the edge so that fingers did not contact the surface.

The Commandante had the good grace to smile and demonstrate that he was a fast learner, holding the record properly and matching the toothy grin with affirmative nodding.

The co-pilot matched the Commandante’s good grace with a nodding smile saturated in good vibes and the Commandante’s minions all joined in with good nods and chuckles.

When the luggage had been thoroughly examined and passed and no one seemed to want to play charades any more, things went back to the dull waiting.

In about an hour a man in mufti appeared at the office. The Commandante treated him with such respect that I assumed him to be most important. I tried English on him but all I got were scowls.

When I was a kid growing up in south Florida the United States was in the early stages of romancing Latin America. Fluffy sleeved Latin musicians made up the bands of choice for the cocktail lounges of the better Miami Beach hotels and among many others ‘Flying Down to Rio’ and Carmen Miranda added shine to the silver screens of the country. In those days we all knew a few words in Spanish. Now some were coming back to me.

I remembered words to a song, which went ‘Largo Distancia Telephono’. I knew it meant long distance telephone in Spanish so I added the word Senora, that I knew meant married woman and announced to the man in mufti in an impatient voice and body language “Senior!” I held my hand up to my ear and mouth like a telephone, “Largo distancia telephono… Senora!” and I patted my chest to show that it was my wife to whom I must speak.

He must have mistaken my chest beating as an aggression sign because the man in mufti looked fierce and jabbed his index finger at the ground several times while shaking his head in an aggressive negative.

I shut up and sat down.

Increasingly edgy, I finally decided to try walking down the stairs where the Commandante had gone a short while earlier. We both went and no one stopped us so we stepped out onto the floor of the drive through and stood around looking casual for a while. Three men stood at the entrance to the drive through and they looked back at us for a moment but quickly went back to their conversation.

A uniformed lower grade officer whom we had not seen before came walking into the compound on the drive from the little guardhouse at the gate. The Commandante seemed pleased to see him, engaging him in an animated conversation rich with gestures toward us.

“Maybe we better go back up,” the co-pilot offered.

“I vote for staying, and looking cool,” I countered.

In another minute they both broke huddle and turned to walk toward us. This new guy was smiling, which we took as a good sign.

Reaching us, still smiling, he addressed us in somewhat flawed English. He was the Dental Officer, back from a short local furlough. He told us he had gone to dental school in New York years ago. He was not fluent enough to be easily understood but it was good enough for our purposes. His US schooling had been more than a decade ago and perhaps he had little opportunity to practice his English here.

We anxiously quizzed him about the whole affair.

This seemingly gentle man told us that we were being held for illegal entry into the country and, because it was Easter Saturday they were finding it impossible to get guidance from the capital. Should it develop that we were well connected it would prove embarrassing if we were mistreated and the Commandante could thus possibly be held responsible.

We now felt the calming mantle of a little empowering. The failure to insist on my opening my briefcase was becoming clear.

It was getting dark and nothing had been resolved.

“Would you like to go to the hotel and have something to eat?” the Dental Officer asked.

I looked up, surprised. We hadn’t seen one building in the modest, bucolic village of Nagua taller than one story but we both eagerly agreed.

A large old American sedan, perhaps the only local taxi, soon appeared at the prison entrance. It bounded through the guard’s post without a detectable ‘howdy’ to the guard, and slowed to a respectful crawl as it pulled across the entrance to the drive-through and stopped. A villager was at the wheel.

The rather ample Commandante; after momentary negotiation, took the front passenger seat perhaps more in deference to his size than place in the pecking order with the man in mufti. We opened the back doors and competed with the man in mufti, and the Dental Officer in a two-pronged slide across the second or third generation glossy plastic seat covers. The co-pilot, bless him, rode on one hip, his bum against the door, without complaint. It was indeed a tight squeeze.

Through the pot-holed town we drove, although this time I did not have a headache and the driver seemed concerned about the longevity of his old vehicle. He eased the car in and out of the holes with cautious panache. The town obviously needed no law enforcement for speeders.

Shortly, still in the town, we reached the seashore. Still no multi-storied buildings were apparent. By now it was almost dark so I was on the lookout for the hotel. The driver pulled up to the end of a little dead-end dirt road and turned off the headlights and the engine. We weren’t more than three yards from the ocean’s edge. It was just light enough to see the small waves lapping gently at the wet feet of the sandy beach. The soft slushing sound of each tiny breaking wave was alone in the quiet night.

“Here we are,” the Dental Officer smiled.

“Where is the hotel?”

“There!” he explained, pointing to the adjacent building on the right. A sign proclaimed “THE HOTEL”. It was a smallish local restaurant.

A muted cacophony of latch clicking and squeaking door hinges accompanied the mass exiting of the vehicle.

We were a little too stressed to laugh so we dutifully followed the prison’s prestigious personages inside. The cafe’ was in fact an ample sized room, florescent light-filled and virtually bereft of interior design warmth. There were plenty of unoccupied tables for dining. The right rear quarter of the room was partitioned off with solid panels to wainscot height and clear glass above that to the ceiling. This part was, unbelievably, air-conditioned. The Commandante’ led us in and to a table in the northwest corner, large enough to seat us all in this air-conditioned section. This room was also empty, but a waiter found us immediately.

“Can we all have a beer?” I inquired of the Dental Officer.

“Oh, ‘you two’ can, but not us. We are here to guard you.”

“I’m paying, of course,” I said, trying to sound persuasive.

“We cannot,” he said simply and conveyed that to the waiter. “He wants to know what you want to eat,” he said to us with a smile.

I wanted something that would be the least likely to spread some disease from an unsanitary kitchen. I had no inside knowledge but I had lived in the West Indies too long not to be suspicious. I remembered when years before I visited Cuba, we had chicken and rice and for some reason I now vaguely remembered the spelling on the menu. The first word I seemed to remember was arros and the second compollo. In Dominica it was called palau, but it was always very well cooked and that sounded safe.

“Arrows come polo,” I tried. I don’t think I could have done a poorer job of pronunciation. The waiter stared back at me blankly. I turned for help from the Dental Officer who was as confused as the waiter.

“What are you really trying to order?” the Dental Officer asked.

I told him.

He laughed and turned to the waiter and said what sounded like arozz con po-yo. That sparked recognition in the waiter and he tilted his chin up, smiling broadly in recognition, and disappeared through the kitchen door.

He returned in a moment with our two beers, in bottles.

The silence hung on us as we two party honorees sipped our beers, but after a respectful silence there arose with a clatter some animated conversation in Spanish that seemed a running commentary on ourselves. We smiled embarrassed smiles but no chuckle was shared with us.

Out came the chicken and rice, too hot not to have been long cooked so we ate with confidence. It wasn’t bad.

Back at the prison we were directed to the now empty ground floor Company Clerks’ office on the left side. The doorway was just short of the foot of the stairs leading up to the Commandante’s office where we had spent so many hours earlier trying to have patience and having our patience tried.

The room was reasonably large and two ample heavily constructed desks, stacked with papers, had already been pushed out of the way one to the left and one to the right against the rear wall of the room,

The Commandante’ issued some orders and several men left to go out back to the prison’s cell area. They soon returned carrying a US Army cot type double-decker bed, two mattress pads, and an assortment of blankets, mosquito nets, and pillows. All of this was olive drab and marked as US military.

“You will sleep in the Clerks’ offices here,” the Dental Officer advised, as the bunk was set up for us in the center of the room.

As our solicitous jailers exited the door was closed behind them and we set about making our beds.

“This is one crummy hotel,” my cellmate said, deadpan., “No chocolates on the pillows, nothing.”

“Yeah,” I answered, but my humor was well into souring. I was still worried about what Margie might be thinking, as I had not called her from San Juan, though sometimes I didn’t. I was thinking how fed up I was with this whole affair. I had insurance on ninety whisky, but I had so much TLC invested in that old bird that I wasn’t at all sure I could duplicate her.

Curious, I went over to test the door to see if they had locked us in. It was not locked but as I pulled it open I sucked in a little tidbit of breath in knee-jerk surprise. There were two enlisted men, close and personal, standing guard with automatic weapons, one on each side. The lethal pieces were slung over their shoulders for comfort and thus not one thousand percent ready to take us out when and if we attempted to escape, but close enough for government work. I closed the door quickly and quietly like a drunk sneaking home after midnight from the bar. I shared the scene with my cellmate and added,

“Nagua must be a dreadful town after dark for them to have taken such pains to prevent our possibly going into it tonight without their protection.” I was performing a nicely forced chuckle, but all I got in response was a disgruntled grunt.

A single, low wattage, incandescent light bulb hung from the ceiling above the bunk.

“I want to take the top bunk,” my fellow guest said, “I’m too agitated to sleep, and I have a Travis McGee paperback I can read.”

I agreed and we finished making our beds. For each of us there was one sheet and a clean smelling blanket a tiny bit thicker than the length of a mosquito’s proboscis, a pillow, and a little military-type triangular mosquito net just big enough for the head. It wasn’t a cool night.

We stripped down to our skivvies and I was asleep in minutes. Mosquitoes generally don’t bother me unless their out of tune violins are played within earshot.

Suddenly I was called out of a sound sleep from the overhead bunk. “Pete, Pete! They’re calling you!”

I had been asleep long enough to be grouchy and I sat up, trying to wake up and understand where I was. Through the door I could hear the word Pilot (which was pronounced PEE-loat) repeated over and over.

I went to the door in my shorts, and pulled it open. “Well, God Damn it, what the hell is it now?” I growled incautiously.

The two soldiers still replete with uniforms, accoutrements, and weapon’s still stood on each side of the doorway, but in front of us was a happy looking little assemblage; the Commandante’, the man in mufti, and the Dental Officer. All were grinning broadly.

My fellow prisoner jumped out of the top bunk and came up slightly behind me.

“You can go!” the delighted Dental Officer advised, almost blurting it out, sure of our instant and undying gratitude. Smiles broadened to bursting all around the welcoming committee of three.

My response was not filled with the milk of human kindness. We were both a little short on warm fuzziness at the moment.

“What in the hell for?” I asked, trying unsuccessfully not to growl. “Are you ‘not’ going to let us go in the morning? I mean, what time is it anyhow?” I looked quickly at my watch. It was only about eight thirty. It seemed much later. “How long a drive is it to the capitol?” I continued lasering my gaze at the Dental Officer.

“About two hours,” he Dental Officer advised, having swallowed his smile in the disappointment of the moment.

“And the government is going to provide us transportation for us? Right?” I asked dryly. I think I was nodding yes for emphasis.

The Dental Officer’s smile remained submerged as he explained that this was not possible, leaving the impression that if it were up to him he would see to it immediately; but it wasn’t.

“Well, if the government is not going to spring for our trip to the capitol how do we get there?” I asked.

“We can get a taxi from the village.”

“Early?”

“Yes, early as you like.”

“Pete, Pete,” my cellmate whispered, tugging at the skin of the back of my right arm. “Let’s get the hell out of here while the getting is good!”

“Bull shit!” I replied, still angry, “And arrive at the other coast at midnight? And take an expensive room and get up at the crack of dawn to try and get a plane out to Dominica? You’ve got to be kidding. I’m staying bloody well here. Someone has been stirring the pot from our side, you can bet on that, or they wouldn’t be so damned pleasant to us now.”

“I have no local money.” I explained to the Dental Officer.

“US is good. They like US.”

“Traveler’s Checks OK?”

“Oh, yes. They are good.”

“How much is the fare?”

The Dental Officer’s tone subsided as though he were going to share a secret and he even looked around guiltily.

“Don’t pay more than forty dollars, US, but make sure you have it agreed upon before you start.”

“Will you be here to make sure?”

“I will.”

“Good, then. We’ll be up early and ready so just have the taxi here.”

All seemed agreed and we said good night and returned to our bunks.

“I wonder what changed the tune around here?” I said almost thinking out loud.

“Diplomatic channels?”

“Something!”

We stayed the night, got up before sunrise the next morning, and wandered out past the two guards who did nothing to stop us.

They got us a small cab, a sub-compact, with another passenger; a stoutish woman already ensconced. I carried the screen wire and my briefcase and the co-pilot had his amusement-filled repacked suitcase. We sardine-canned ourselves in and with raised eyebrows and pursed lips and the slightest of hand waves bade a somber goodbye to all of our seemingly relieved ex-hosts and wardens.

My fellow ex-prisoner, sitting snuggled against the roll of screen which separated him from the plump woman in the back seat, smiled and nodded goodbye through the side window muttering “F You, F you, F you,” under his breath as he nodded and looked toward each in turn. They returned his smiles, possibly saying the same thing, but in Spanish.

The ride across the country to the capitol was pleasant that early morning. The countryside was an ongoing tropical green unlike its geographical Siamese twin, dirt-poor Haiti, the ecological disaster that shared the island of Hispaniola with this, the Dominican Republic. It was discovered by Columbus in 1492 and originally called Española. The western part (now Haiti) was ceded to France by Spain in 1697.

A couple of hours later, upon reaching the capitol we instructed the driver to bring us to the US Embassy first. He obliged, soon turning through the gate at the entrance on the corner of a nice residential intersection. We eagerly exited the taxi and did a shortened ninth inning stretch on the way up the front steps to the relatively modest front door. We entered this little piece of our homeland away from home with a feeling of great relief. We were promptly and unceremoniously accorded Damn-All.

There was a handsome young poster-boy/Pepsodent-smile looking US Marine at a little desk. He could easily have been the great-grandson of the subject of one of those goody-goody thirties Coca-Cola posters every cracker barrel store in the US used to display. One might paraphrase “My Fair Lady” where Pickering sang; Oozing charm from every pore, our non-welcome this Marine helped us explore.

“I need to let my wife know I’m all right,” I explained.

“We do not allow calls from the Embassy, Sir,” he smiled.

“I have a telephone credit card,” I persisted, sure this little misunderstanding was going to be cleared up in a moment.

“I’m sorry, Sir. We are not permitted. I believe your family knows you are safe. I believe they were in contact with the embassy here.”

“Can’t you just call them to make sure they know?”

He nodded ‘no’ without diminishing his smile for long.

As we stood there, flabbergasted, getting nowhere, the Ambassador’s limousine arrived at the front entrance. The taxi had pulled up out of the way. We didn’t know who it was in that beautifully polished black limo, but he left a smashing young blonde who was sitting beside him on the back seat and came into the embassy. Entering, he passed us straight, and as he proceeded back into the embassy through an open doorway on our left he instructed the guard to follow him. As the Marine disappeared at the Ambassador’s heels his ‘yes, sir’ still floated in the still air around us.

Not two minutes passed before they both reappeared almost quick-stepping from the interior of the building. The marine peeled off of the short echelon to duck back into his station behind the little desk while the gent dressed to the nines exited the building and reentered the imitation Black Mariah with the young blonde.

Like spear carriers in a bad opera we turned a hundred and eighty degrees and dumbly focused our attention on the blonde as the door on the right side of the limo slammed shut and the chauffeur took off.

“I didn’t know they still had the gorilla charm school in the states, did you?” my co-pilot said seriously to me. It was a comment rather than a question.

“Who’s the Godfather?” I asked the Marine.

The representative of our military was really too goody goody. He didn’t get it.

“Was that the Ambassador?” I tried again more directly but not quite in special English. I was just a tad pissed.

“Oh, yes Sir.” The Marine replied and with deft perception he added, “The girl is his daughter.”

I thought I could actually smell fresh Pepsodent from the marine’s smile,

“He’s very lucky,” I said, smiling at the Marine.

“To have such a beautiful daughter?” the Marine asked.

“No, to get such a cushy job without being able to see or hear.”

“Sir?” the Marine stumbled.

“Just kidding, just kidding. He did know we were here, right?” I said feeling a little guilty. My fellow parolee chuckled rather robustly.

The ambassador had not deigned to speak to us, though we were told he knew we were there.

Despite all our ever-smiling Marine refused to allow us to see anyone, use the phone to call collect, or convey a message to tell our worried families what had happened to us. “You can call from the airport,” he advised, still disgustingly cheerful.

We did find out that though they were thousands of miles apart, son Pete had worked with Margie from the time we were overdue. Pete found out that when I was first down in the crash one of the locals was a ham and he told a Spanish speaking ham in Miami what had happened. In Dominica the phone at Island House was temporarily out and Margie had gone to Cable and Wireless in town to make calls. She was unable to get the US Embassy in the Dominican Republic to answer her questions or give her any information so she went to the Governor of Dominica, friend, Sir Louis Cools-Lartigue, and he tried, utilizing rank and office, without success to get any information from them. Son Pete, by much dedicated telephoning from Florida, seemed to have been the caller who finally effected our clearance and extricated us from incarceration.

We delivered our taxi-sharing woman to her home and proceeded on to the airport, and still not knowing of the failed efforts from Dominica, or the success Pete had in Florida, I began placing an overseas call to Margie. You buy special giant sized coins and then go into a booth set aside for the purpose. I had my booth door ajar while I was waiting for the connection. I heard my name being called over the public address system. I abandoned my place in the booth and went out to find an airport intercom phone.

“Well, hi,” a wonderfully familiar voice said over the phone. It was Margie calling from Dominica. She had done her own detective work and traced us to this place.

Relieved that all seemed well we immediately went to the airline ticket counters to try to get a flight.

A waiting list had about a dozen names on it already and little likelihood that there would be that many open or canceled seats. I sent my good-looking younger co-pilot to the counter to see what kind of magic he could work on the young woman at the counter.

He got us on as eighth and ninth, which was promising, but soon enough we got the bad news.

We were tired cookies and did not want to hear that the only flight out that morning had been canceled because of technical problems with the plane, but it was.

It was early afternoon and the sun was over the yardarm so we hit the bar.

We struck up a conversation with an employee of an airline who was just going off duty. He suggested that we rent a Piper or a Cessna and fly over to San Juan. We both quickly declined even though the water stretch between Hispaniola and Puerto Rico was relatively short.

“I can get you a charter for a ten seater, but it will be expensive. Maybe you could get some of the people who were disappointed by the morning’s flight cancellation.”

We declined.

Later in the afternoon our luck changed. The plane grounded that morning was declared back in service and we were on the list and better yet, in the airport, so we got out and over the short haul to San Juan.

I filed my accident report in San Juan and learned later that my insurance company had sold the wreck for a thousand dollars. A couple of my instruments were worth more than that, but then, maybe the buyer would have to get it past that Ambassador or the smiling poster-boy Marine at the Embassy’s front desk.

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“Confiscated, My Ass!”

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories Ninety Whiskey was my pride and joy. It was bright red, and trimmed in broad bands of gold. Lettering was in simple black gothic and its number in those large black letters was N8590W. I paid a pretty good amount of money to have that paint job done.

When I was approaching a field I would give them the whole number.

“Tower, this is Piper, November eighty-five ninety whiskey, etc. etc.,” and they would repeat that back, but from then on they would refer to me as “Ninety Whiskey”.

Letters in black on one side of my airplane read; ‘Island House Flowers, Ltd., Dominica, BWI.’ The other side read ‘Island House Hotel, Dominica, BWI’.

Ninety Whiskey was parked at Lantana airport, south Palm Beach County, Florida. They called it Palm Beach County Airport on some of the maps, but we all knew it as “Lantana Airport”. This is where the popular old comic strip, Smilin’ Jack, was penned by Zack Mosely years back.

She was a lovely Piper Pathfinder and I bought her umteenth-hand from the Beechcraft dealer on the southeast corner of the old field at Ft. Lauderdale. The aircraft was about twenty years old and one of our sons asked if that wasn’t about a hundred in aircraft years; which, maybe it was.

I used Ninety Whisky to fly back and forth to Dominica.

No one knows the maximum luxurious convenience of private flying until they have done it. All the pilot has to do is check the weather report, examine the plane carefully for a few minutes, start her, and taxi out into position at the end of the runway. A short pause is all you really need to test the magnetos and then push the throttles all the way forward and take off.

The earth is usually always interesting below you, the clouds unbelievably beautiful, and you are averaging real speed.

If you fly along in a dreary overcast and then cut up through a hole you will see the most glorious sunshine, on the whitest cloud tops, that anyone can imagine. Even the rainbows are beautifully different up there; a circle on those cloud tops with the shadow outline of the plane in the center.

I know I have over simplified the convenience and beauty so I should confess that, when one flies from the coast of Florida down through the Bahamas to Puerto Rico with only one engine and enough gas to make it to South Caicos Island, you’ve got to think about ditching procedures.

The fact is that I think about it the night before. I think about it that morning. Actually, I never stop thinking about it for long until I reach Dominica and then, on the return trip I do the same fretting.

As Alan Funt used to say on Candid Camera; “Some day, some where, when you least expect it…”

For this reason I did not like to take passengers in the two back seats because anyone there almost never survives a ditching. Freight, yes. Passengers, no.

There have been some interesting times when things did not go right, but usually it is just splendid.

When you fly down the island chain you stay as high as advisable. Over ten thousand is not recommended unless your cabin is pressurized; headaches and even loss of consciousness could occur if you happen to be a little ill at the time. Altitude, however, gives you more speed, gas economy, and nature’s air conditioning. Having that cabin on top of the wing with nothing between it and the sun makes the high altitude coolness especially welcome.

Flying is certainly not like a car on a highway. If something goes wrong with your vehicle you just pull over and wait for a Trooper to come and call a tow truck. In a plane it’s an emergency landing which is most often a ditch or a crash.

Down the islands the heading is about 125 degrees and you fly across island after island. In between islands it’s long or short stretches of ocean. Some stretches of water are maybe twenty or thirty miles and some twice that. In time you reach the fueling stop at South Caicos at the southeastern end of the Bahama Islands. Coming into the area of Caicos the water is shoal and beautiful. Until you actually reach Caicos you watch the sea. Cumulus clouds build about mid morning; about the time you are getting close to Caicos. The clear view of the islands gives way to seeing them here and there between clouds.

You must decide whether to go below the clouds where you cannot see very far ahead, or stay up there, using the identifiable shallowness of the water to help you keep on course until you see an island and then go down and ID it. There are no radio beacons; your compass is your guide.

Shallow water continues to assure you that you are not heading out to sea and real danger. Unfortunately the cloud bottoms are darker than the tops and in the distance the underside of them often looks like islands.

I was on this run one morning. The scud was getting down to about four hundred feet above the surface. I did not locate South Caicos and the clouds were getting even lower, but I did finally see a small island that I knew had to be near Caicos. The clouds were thickening so I did not want to lose sight of it. I started staying right over it by keeping a tight circle turn.

I was calling Caicos tower to see if they could see me. They answered immediately, but in the negative. Their signal was so loud and clear that I knew I was very close, but I could not see the island and they said they did not hear my engine.

“Ninety Whiskey,” Caicos tower announced, after it was obvious that I was not able to find the field, “I’m passing you over to Grand Turk tower, the frequency is…” I did not catch it, but I knew it. I was watching the stalling speed in that tight turn over the unidentified, banana shaped, island. Tight turns can be quite dangerous; you can stall and spin in.

“Grand Turk, this is November eighty five ninety whiskey.” I explained after I made initial contact with them. “I’m in a tight circle over a small island with little vegetation that is oriented east and west and has the shape of a banana or a boomerang. Can you give me a heading for South Caicos?”

“Ninety Whiskey, what is our bearing from you?”

I counted to ten, quickly, clenching my jaws. My radio compass was spinning like a kid’s gyro.

“Grand Turk tower,” I said in a growl, “How, may I ask, can I give you a radio bearing when I just told you I am in a tight turn, trying to keep this frigging island in sight?” I admit that I was shouting at the end of that transmission and wondering if ‘frigging’ is a curse word. This is British territory and it’s probably fortunate for all parties that I suddenly saw South Caicos runway through a break in the clouds just to the east.

“I have Caicos,” I told Grand Turk tower, I thought with great control. “Ninety whiskey out!” I switched frequency and went on through a hole in the clouds to find myself aligned perfectly with the glaring white crushed coral at the west end of the runway. The old wrecked DC3 was still off to the right of the approach where it had been for years. I hoped that Caicos had been monitoring as my wheels squeaked on contact.

They forgave me for landing without clearance. The field was empty of aircraft. They do sell fuel for a living.

I cleared customs and immigration at their temporary-permanent office in what the British call a caravan and we call a house trailer. I visited the gentlemen’s convenience, refueled, and declined the little airport’s trailer-restaurant’s lobster sandwiches and drinks. Not much in a small plane accommodates nature’s inexorable call.

San Juan is only about four hours away from Caicos as the Piper flies. I head south to Hispaniola and then east to my destination, Puerto Rico, the next island east.

San Juan International is on the eastern quarter of the run of Puerto Rico’s northern coast. Here you have VOR stations (very high frequency omnidirectional range) or Omnis. These are marvelous devices that read out on your instrument panel your relationship to its known location. You can home on an Omni with great ease. They can lead you blind into an airport pattern.

San Juan’s runways are so long you have to land early and carefully or you will find yourself taxiing a long way to get to the terminal.

Here I refuel and go through customs because of the stop out of the country at Caicos. I am sure the hotel over the airport terminal building is not on Robin Leach’s list of the world’s finest. The only place to eat is downstairs at one of what I think of as the airport’s plastic palace restaurants.

In the morning there is complimentary coffee from a device on the hotel room wall, and then the plastic palace for breakfast. All ready again, it takes only a few minutes to untie 90 whiskey and check her before starting.

East from Puerto Rico, it’s a wonderful flight across the spectacular islands of the Lesser Antilles.

Sometimes, when the weather is sparkling clear, it’s like a National Geographic artist’s rendering of a map of these islands. There they are, ten thousand feet below you, passing slowly, deliberately, as you fly eastward. They are so beautiful that they don’t seem real.

Finally, the last islands on the journey are the little French group between Guadeloupe and Dominica; the Ille de Saints.

Just ahead, cloud covered, and a dark foreboding blue-green, is Dominica.

The Melville Hall Airport is on the north East Coast.

The field is about a mile long and slopes gently from the west end to the sea. You go in on the right side of the field. Ease inland up a foothill ridge of Morne Au Diable parallel to the field until you are about to go into the clouds. Then you bank sharply to port and swoop down the ravine between that ridge and the next one to the south. At final approach there are thousands of coconut trees on each side, higher than the plane. There is almost never any competing traffic; the tower only gets about four airliners a day to keep them awake.

On one trip down I was asked, and I agreed, to take a young mechanic from a field in New England, with me to Dominica. Attorney and pilot, Beny Arnold, wanted to repay a favor to the young man. Besides it was off-season and we could put him up at the hotel without much cost or inconvenience.

We did not seem to have much in common with the fellow but he made himself at home for those two weeks and we had little contact with him until it was time to fly back.

I headed back to the states, my passenger in tow. We flew into San Juan in the afternoon and both walked through the pilot’s gate of customs. Outside, in the terminal proper, my passenger remembered that he had left his paperback book in the plane and since we were going to be over-nighting upstairs in the airport hotel he wanted to go back out and get it.

Starting back through we were stopped by customs agents who alleged a tip that we were carrying drugs.

I immediately volunteered to show them the plane. I had brought only a briefcase and shaving kit in with me and I also showed them that.

The plane not only passed inspection but the names on the side showed the agent that he had the wrong Dominica. His tip was for a Dominican Republic plane.

When we returned back into the customs area however my passenger had been taken into a room and was being interrogated. It looked heavy. I was told that the fellow had a matchbox of marijuana and that my plane was going to be confiscated.

President Nixon had just ordered the no-tolerance rule for drugs, and US Customs was reportedly confiscating boats, yachts, and planes when minuscule amounts of pot was found on board.

“Confiscated, my ass!” I shouted, outraged.

Taken momentarily aback the officers asked why I thought they could not take my plane.

“I did not know the man had any drugs on him,” I bellowed. I also knew that we had passed through customs once and that if I had to take the case to court I could show that the kid could have picked up the pot in the airport proper, after going through customs. In criminal cases all one needs is reasonable doubt of guilt to have the case blown.

I was digging for my Attorney-at-Law card and finally produced one for the customs officer. “You can not make this one stick, Pal,” I said.

I remembered that Margie always said she knew I was mad when I called someone Pal.

They conferenced about it and decided to forget the confiscation.

I was perturbed, and I could use another word that begins with P, but I figured, ‘let the dumb sod find his way home some other way.’ I did not want to see him again.

The next morning I was alone in the airport’s downstairs plastic palace having breakfast, when one of the customs officers came and sat down at my table.

“We are going to let the kid go,” he started.

“So?” I huffed, still annoyed that the mechanic would endanger Ninety Whiskey with his stupidity, especially after we had put him up for a fortnight’s vacation.

“Won’t you take him the rest of the way with you?”

“No, way! The crazy bastard can float home on a coconut log as far as I’m concerned. Screw him,” I growled.

The officer sat for a long moment in thought and then said, “He has no money, nothing. What if this were someone near and dear to you?”

That hit me where I did not expect it, and I immediately imagined someone near and dear to me in the same predicament. The customs officer saw that I bought it.

“You have kids, don’t you?” he smiled.

“Yes, damnit,” I frowned. “I’ll take him.”

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To Address Her Majesty, the Queen.

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories The topic of conversation everywhere on the island seemed to be the first-ever visit of Her Majesty, the Queen of England.

Stories about the upcoming event were printed in the Dominica Chronicle and Mrs. Alfrey’s Star. The British expatriates at the club were delighted and anticipatory. Prince Philip had flown in for a visit a while back and although it seemed the ladies enjoyed seeing him more than did the men, still, it was quite a thrill for almost everyone.

Prince Charles also recently visited the island, while on duty with the Royal Navy. That was another first for Dominica. The trend toward independence for most of the British possessions was said to have caused the sudden interest in visits to these outlying places by the Royal family. On his escorted tour of the island, Prince Charles was taken to the Dominica Club where a fresh page in the visitors’ book was turned, and later preserved. His signature was the one name; Charles.

No reigning monarch had ever visited the island and Queen Elizabeth was to arrive on the royal yacht, Britannia, and stay for more than a day.

Margie and I were rarely excluded from events at Government House, which were the concern of Dominicans, or the British, but there were some things such as local politics in which we had no business; we were guests in this house, this “wonderful great green rock,” as Margie called it.

It was therefore, with great surprise that I received a request from the Ministry. They asked if I would come and meet with them to discuss decorations for the Botanical Gardens where the Queen was to have her traditional ‘Rally’ for the citizenry.

Although I was quite certain that all the government wanted was ideas, I still felt honored and grateful that something could be given back to this country for the continually wonderful treatment we had always received.

I was wrong. The meeting was for the purpose of determining how much help I would need from The Department of Public Works to construct my own design for stage decoration of the cricket pavilion at the Botanical Gardens; the place from which the queen would speak.

When the meeting was over I raced up to Island House to tell Margie the wonderful news.

The cricket pavilion was a small covered stand, which accommodated dignitaries during matches. In a very British way the Botanical Gardens had allowed ample room within its boundaries to include a field and spectator area for their national game.

Physically the pavilion was perhaps twenty-five feet square. It was open except for two sturdy columns in front and a solid back wall and contained half a dozen tiers of masonry seats. At the top of the seats was a level area, which would accommodate some standing room for an overflow crowd.

Traditionally in a Rally Her Royal Highness first rides back and forth through a large gathering of school children arranged carefully in squares separated by isles wide enough for a vehicle. A specially rigged canvas topped Land Rover was prepared so that with the canvas top removed the Queen could stand in the back as the vehicle slowly moved through the groups of children. She steadies herself by holding a bar provided for that purpose. Around this group of children the rest of her subjects, attending the Rally, stand. After the drive the Queen addresses her subjects. The cricket pavilion was to be the place here.

My design began with the construction of a platform at the height of the next to highest step. To make it large enough for the Queen to use comfortably in her address to the Rally crowd I had it built almost all the way to the front. The stage was built to look as though it were suspended, or floating, above a larger diameter box which was to be filled with the agricultural products produced on the island. The island’s chief occupation and export was agriculture and agricultural products and its flag contains the motto “Apres Bondie Cest la Ter,” “After God, the land”, in French Creole.

Representatives of the Agriculture Department and I agreed on an attractive mix of fruits, vegetables, and ‘ground provisions’; tubers such as dasheen, (or dachine), tanya, and various yams. Stems of Bananas, the island’s leading export crop, would be featured with specially selected bunches strategically placed as a border.

The decoration of the rest of the pavilion was to be simple. The Carib Indians sometimes wove whole palm fronds into mats for the sides of their houses and this seemed the ideal cover for the bare masonry walls and posts of the pavilion. The problem was that the mats had to be done ahead of time and would not all be of uniform color, ranging from green to light brown. In Barbados, however, I had noted that some of the local crafts workers weave coconut leaf hats to sell to the tourists and we had learned that the beautiful uniform dark brown of these hats was achieved by placing the woven green hats in the freezer overnight. It would be easy to have these large woven pieces stored over night in the freezer rooms at our plant, the Dominica Ice and Cold Store, to be collected the next morning, beautifully chocolate brown.

Once we had the woven panels up, covering all of the building and the two front posts, almost all the work was essentially completed. We were then on standby with a lot of last minute details, which had to be accomplished the following morning early; before the Rally.

The next morning was tense. The agriculture department brought over the fruit and provisions and they were carefully arranged. We had brought down several hundred dozen fresh cut pink anthuriums from our farms and each bloom stem was inserted in the weave of the palm mats until they seemed to dominate. The building was now quite tropical, warmly textured, and the fresh pink blooms showed beautifully against the dark brown.

I rushed back up to Island House to join Margie, the children, and our visiting family members, Margie’s sister, and my brother, who had special late invitations.

We were invited to the reception at Government House after the Rally. Forewarned that I might possibly meet the Queen, our friend, Mary Griffin, had tried to instruct me on how to respond.

“When you meet her, you bow. Just a little. Just tilt your head forward. That’s it. And then you answer her ‘Yes, Mahm,’

I tried it.

“You have the bow, but it’s Mahm, not Mam. It doesn’t rhyme with ham. Try that again.”

I tried it again.

“Oh, you Americans,” she said, “I guess you have it. Now, what if you meet the Duke of Windsor? Are you going to pronounce it Dook?”

“Duke, I tried.”

“Oh, that’s awful. We spell it, D u k e, but I want you to pronounce it, J u k e. Can you try that? Remember J u k e, with a J.”

“Juke,” I said, “The Juke of Windsor.”

“By George, he’s got it,” she laughed, mimicking the song from My Fair Lady. “Just remember, it’s Mahm, not Mam.”

We were soon on our way down to town, dressed to the nines.

Coming into town we could see the Britannia at anchor in the roadstead; it looked very large.

The jam of humans and vehicles at the entrances to the Botanical Gardens was agitated, and worsening. An officer of the Royal Dominican Police Force allowed us to enter when we were recognized.

We joined the large group of spectators standing on the shady south side of the field under several massive trees.

The government a year or two before had passed a law making the Shirt-Jack an appropriate dress for formal occasions. This is a short sleeved shirt, usually white, sometimes with decorative stitching, which is worn outside the pants without a coat. Few wore them this day. They wore suits, no matter how dated. There was just too much tradition in this visit. Almost every woman was in a dress, and most wore hats.

The Rally began and the Queen, standing in the back of the Land Rover slowly rode back and forth between the children dressed in their blue and white school uniforms. The object was to allow each child to be near enough to see her up close.

After driving the field, the Queen was escorted to the platform in the pavilion from which she addressed her subjects; then the Rally was over.

We proceeded the few blocks to the reception at Government House, the official residence of the British Administrator. The grounds had been transformed into an appropriate venue for a garden party. As an acknowledgment of the likelihood of rain, or to be hot when it was not, small, single post, umbrella-like thatched temporary rondavals were dotted over the front lawn of the large garden. Every structure would provide cover for approximately a dozen people.

Each shelter was designated for specific guests. It was necessary that we be separated from our family and assigned to number three. We found ourselves in rather important company.

Soon we saw the royal party arrive through the front gate and watched as the Administrator walked with the Queen to a shelter across the lawn near us. She met and talked with several people in that group and then was led on to another rondaval and repeated the brief exchange with some persons there.

I was thinking a little nervously about Mary’s instructions on proper behavior if I was introduced to the Queen.

A Dominican friend and his wife were in our group and I noticed that each time diffidence compelled me to move back, closer to the center post, they and others moved forward. Finally, despite Margie’s whispered scolding, I was leaning against the center post and the rest were crowding so far out that if it had rained they would have caught the drip.

I was happy to be back in the shadows and Margie was resigned to my decision when the Administrator and the Queen approached our shelter.

“Your Highness, that is Mr. Brand,” he said, pointing at me past the others. Everyone in front of me moved to the side. I think Margie gently shoved me forward, because it was obviously the place for me to be when I was being introduced.

“Mr. Brand,” the Queen smiled, and she was much lovelier than any picture of her I had ever seen, “We want you to know that we thought your work on the pavilion for the Rally was splendid. It was a very beautiful representation of Dominica; all the local products, and those anthuriums you grew. We are all most appreciative. Thank you.”

I am sure I tilted my head in a bow when she first spoke and Margie tells me I did the “Yes, Mahm,” but I have no independent recollection of having done so.

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The S.M.O.

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories When the MauMau decimated Kenya, three of the surviving victims were an early retiring British doctor, his wife, and their young daughter. It was our view that this was at least fortunate for Dominica, because he was sent to the island as S.M.O.; Senior Medical Officer.

They were county, in the British sense, and delightful, never bemoaning the less than wonderful development that prompted their return to Foreign Service employment. We deduced that they had suffered considerably as a result of losing a house, farm, and rather grand retirement in Africa.

The S.M.O, whom I shall call Ian, pronounced eon rather than eye-on, was short, attractive, and ruddy faced, with straight gray hair, a clipped mustache, and a clipped accent. He always looked rather dapper, despite the fact that he was not always so. He had a tendency to bluster, but you could not find a person who did not like him immensely.

The government provided quarters on Morne Bruce, the promontory that overlooked the capital. The earliest settlers had chosen this site as a military battery location and the S.M.O.’s residence was in one of the old original thick walled masonry barracks quads with rusted corrugated iron roofing.

Soon after they had unpacked their belongings, which included a modest library, hurricane Edith hit the island. This storm was more water than wind but it was sufficiently brisk to violate the roofing on the ancient barracks. When Margie and Ian’s wife arrived to see how the place was faring at the hands of the hurricane they found Ian emerging soaking wet from the front door. He was muttering expletives in a frustrated tantrum and was carrying an arm’s length stack of wet, messy looking books against his stomach and chest. He held the stack in place with his chin. He had a clump of unidentifiable sodden gunk in his hair and on one shoulder.

“Ian! What in the world?” his wife exploded, laughing.

“It is not funny, my Dear,” he grumbled, in his familiar bluster.

“But, what happened?” she persisted, still laughing.

He was trying to sound outraged and angry but the corners of his mouth kept turning up and he finally broke out laughing; a wonderful deep, hearty mirth exposed.

“Here, let me put these bloody books in your vehicle,” he said, regaining his facade of anger, as he stashed them with some care on the back seat.

“What is all that?” She was pointing at the top of his head.

“It’s bloody bat guano, that’s what it is! The blasted ceiling tiles came sodden with the leaks and it all came splattering down. I had to try and save the library. I’m afraid my Mother Goose is a total loss.”

“Mother Goose?” Margie asked, surprised.

“He’s written his own version on a note pad, Margie. He reads them to our daughter. I remember the first one. ‘Old Mother Goose is not what you think, She’s a dirty old woman addicted to drink.'”

She turned, still smiling broadly, and said with conviction. “Never mind, My Darling, you will write them again and they will even be better.”

A little later in the year Ian bought a small white convertible sports car from one of our favorite British resident roués. The motor car, as automobiles are known on the island, was not all that old, but life expectancy for vehicles was less than wonderful here. This car’s floor, on the driver’s side, had partially rusted through and the garage had advised him to be careful until he could get a piece of plywood affixed. Ian was not one to attend to mundanities so he continued to drive, gingerly avoiding the lace doily affect of the rusting floor.

Margie and Ian’s wife were good chums and were returning from somewhere in the north when they approached the Roseau River Bridge. Two bridges traversed the river, each a one way and only one vehicle width, but the town authorities had closed one for repairs. There were no traffic lights on Dominica so a police officer was directing traffic at each end.

Ahead, the ladies saw Ian, first in line, in his little white car. The officer lifted his hand motioning Ian to proceed, but Ian seemed unable to coax his car into gear. With each succeeding try the S.M.O. seemed to grow angrier and the gears were slapped harder with more loud grinding.

Then it happened.

Ian slammed his foot right through the floor and stuck up to his ankle. The officer leaned over the convertible’s door and tried in vain to help.

“Ah, Margie,” Ian’s wife said shaking her head sadly as they observed the event, “He really is just splendid on a horse.”

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The Governor’s Indecisiveness

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStoriesEach winter for several years before W.W.II, Gus Smith’s parents had rented a house in Dominica. The rational was probably that it was a wonderfully warm, and cheaper to spend the winter in Dominica than just to heat the family home in Maine.

Gus came to love Dominica from those winters of his youth.

After the war, Gus and his wife, Robbie, came to Dominica to start a lumber and construction business with a service buddy, but it was more challenging than anticipated.

 

Finally his partner left and Gus, determined to succeed, and with added experience on the island, slowly began to achieve a profit.

Gus was a large man, with thinning straight gray hair, a gentle nature and a wry, subtle, mischievous sense of humor. He was a moral man and since he had chosen to spend his life in Dominica, wanted the best for the island and its people. In time he felt that he had been a resident long enough to be able to criticize anything in the island that he felt needed rectifying. After seven years a foreigner who is a permanent resident “Belongs to the Island,” as the local law stated.

Gus truly loved Dominica and Dominicans and for this reason was critical of certain inactions of the current representative of the crown; the Governor. He considered him to lack, in his words, “Testicular Fortitude.”

Direct confrontation was not Gus’s method of criticism or complaint; humor was his preferred weapon.

His humor was reflective and usually subtle. He named one of his dogs, Ure-analysis, because the local, Cambridge trained, British veterinarian, Dr. Bill Ure, had diagnosed the dog as terminal with only a month or two to live, and in fact the dog lived on to a ripe old age.

Perhaps the funniest thing that he did, however, began with the securing, from the ruins of one of the old sugar factories, some of the parts belonging to the mammoth steam engine used to run the machinery.

The old power plant was large by any standard and the engine speed-governor was of equally impressive proportions. The device operated by the levered turning of four, balanced, ten-inch diameter iron balls. These were counterweights affixed to hinged arms. These arms were directly geared to the engine and spun faster if the engine ran faster. The centrifugal force caused these balls to pull away from the center and their attached arms in turn reduced the aperture of the fuel valve to the degree necessary to roughly govern and maintain a pre-set engine speed.

Gus removed the iron balls and had a sturdy solid wood packing case built to contain them.

Packed, it took two individuals to lift the case.

He then had a beautifully lettered, bold, identification of the contents as, “The Governor’s Balls,” painted on the case and had it delivered to “His Excellency, the Governor of Dominica, BWI, Government House, Roseau.”

It is said that the inference was not well received.

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“If the Eternal Flame flickers get out fast”

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories          I am not quite sure whether it was Clem Dupigny or Father Charles of the Roseau Cathedral who spoke to me first.

I remember Clem explaining in his gentle diffident way that the rule governing the priests’ place at the altar during Catholic Mass had been changed by Rome. I am sure he thought I might not have ever been in the Cathedral, but he also knew that when Sister Alicia had asked me to help with the new Crèche, for infant day care, I put in the terrazzo floor for the church. Fair’s fair, our non-Catholic children were going to the Catholic school.

Clem was the Dupigny family Patriarch who owned two adjacent estates in the heights south of the capital. A lifelong bachelor, Clem was tall, with a rather large head. Roughly handsome, his face reflected integrity and character. He was fair, and clean shaven, with short, straight gray hair. He was perhaps fifty.

“Pete,” Clem said, “since Rome has made this rule change, our Masses at the Cathedral are to be conducted with the Bishop or the priest facing the people from the opposite side of the altar.”

I looked puzzled.

“Up to now they were to be in front of it, with their backs to the people,” Clem continued.

I was trying to figure why he was explaining this to me when he continued. “The committee wants you to design a new altar for the cathedral. The old one is a large block of marble which is not what we want now.”

Surprised, I said, “I don’t know anything about marble, Clem.”

“Oh, no, Pete. We want you to do it in wood; local wood.”

There was a long silence. My thoughts raced past a review of the difficulties I had experienced getting good wood for the building of our furniture, paneling, bar tops, steps, signs and even the old fashioned wooden locks we had put on each of the room doors at Island House.

“I bought all the seasoned wood I could find on the island,” I said. “I doubt that there is any more available. To season fresh cut lumber would take a year or more.”

“I have the wood,” Clem said. “Can you do it then? Will you do it?”

The artist’s ego was probably driving now.

“Well, ah, I don’t see why not, Clem. This is quite a compliment. Can I have a look at your wood?”

“Come up any time,” he said in that soft voice. He was smiling broadly.

“Okay, Clem I’ll pass by and probably just collect the wood next time I go to town with the truck.”  I turned to the priest. “Father? Can you give me the dimensions?”

“Don’t you want to see the old one?” he asked.

“That shouldn’t be necessary. Just tell me how high and any design limitations; anything that wouldn’t be permitted.” I had an unexplained diffidence to entering the cathedral.

He gave me the critical dimensions; exact height, approximate depth and length. The rest was up to me; a free hand.

Bassiene Emanuel, Bass, my in-house cabinetmaker. He is talented, without guile, and his word was his bond; qualities to be cherished anywhere. He was a stocky, dark, muscular man in his late thirties. His craftsmanship and wonderful feel for wood, especially local woods, were demonstrated everywhere at Island House.

After I drew the plans for the altar I decided to keep it to myself and produce the thing, as though it would be just what they wanted.

I put Bass on the project.

The altar top dimensions were to be about two and a half feet wide and eight feet long. The eight-foot length would be perpendicular to the isle down through the congregation. Every view except the plan view incorporated angles. The single leg or stand was four sided and diamond shaped flaring at the bottom; wide on the side reaches and not much fore and aft. This was so that it would not cause difficulty for the one conducting the mass as he stood or knelt before it. For extra support it flared as it reached up under the top, ending at angles like the underside of a shallow vee bottomed boat.

Because the entire piece was hollow, and woods in the tropics can do odd things when subjected to climatic variations I made certain that each part was well braced with ample cross pieces, like bulkheads in a boat and everything was perfectly fitted and glued. In addition to the problem of possible warping, the tropics has uncounted varieties of termites so each panel of the altar contained ample amounts of all of the dry insecticide powders available on the island. The surfaces of the whole piece were well sanded, rubbed, and finished and it was becoming a truly beautiful demonstration of what could be done with wood.

Father Charles came up to check every few days and though eager to have the project finished was always very pleasant. I was probably as happy as he was when I told him that he could send for it; my Chevy pickup truck was too small for safe carriage.

He came within the hour.

The next day I was in town having a drink with Margie and Allandale Winston at a little bar called Marjorie’s on the bayfront. Allandale was a handsome Dominican, French coffee brown, muscular, even featured, gentle and wise. He was a dear friend and always a joy to be with. Margie and I sought his company and advice almost on a daily basis. Allandale was of one of Dominica’s leading families and always seemed to know everything that went on in the country.

“Oh, oh, looks like trouble,” he said solemnly, addressing Father Charles, who came in the wide front door in an obvious hurry.

The priest’s brow was furrowed and he did, indeed, look as though something awful had happened.

“What is the trouble, Father?” I asked, concerned myself that something had happened to the altar.

“It’s warped,” Father Charles blurted. “The Altar is warped!” It was as though he was mentally wringing his hands.

“How can that be?” I said, astonished.

I am not sure, but I may have had a brief thought on how God punishes sinners. I was going back over the construction in my mind; all those hours, days, and weeks.

“Can you come?” Father Charles asked in a highly agitated voice.

“Yes, Father, certainly I can come, but I want to get Bassiene Emanuel to come with me.”

“Oh, please, come right away!”

“About an hour, Father. I’ll be there.”

Father Charles shrugged. It was obvious that he wanted me to come back to the Cathedral with him that instant.

He paused a moment, seemed to have resolved his inner conflict on my delay, turned slowly, and left.

“I just cannot figure this,” I said slowly after the priest left.

Allandale smiled and swirled his soft drink, rattling the ice around the glass before finishing it.

“Pete-ah,” he said, He often added that ‘ah’ to my name, not as a way of saying Peter, but he added, as Dominicans often did, broad a’s to lots of words when they said them slowly. He was hardly able to contain a laugh. “I want you to remember one thing when you go into the Cathedral.”

“What’s that?”

“Just keep your eye on the eternal flame, and if it starts to flicker, get out fast! A heathen like you might never make it though your first visit.” He was now laughing heartily.

I went into the Cathedral alone; Bass was unavailable. Inside I immediately identified the problem. Bass had not leveled the bottom of the center stand of the altar because he knew that the floor at the front of the Cathedral was composed of large slabs of imperfect stone, and that the Church Sextant would have to level and fit the altar to the selected place.

I told Father Charles and the sextant what was required and left the place, noting that the eternal flame was still burning.

Once given permission to alter the altar the Sexton did and all was, and is still, well.

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Mysteries of the Night

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStories Our first residence on the island was the old Manager’s House at Wall House Estate that was kindly made available to us by Miss Eugenia Charles, now Dame Mary Eugenia Charles, our former Prime Minister of Dominica.

Wall House was a mile or so south of Roseau the capital, and belonged to Eugenia’s crusty, ninety plus year old, father, J.B. Charles, who with his wife and daughter Eugenia, lived in the great house.

The Manager’s House, was an ancient, small, two bedroom frame building on stilt legs that were short on the east side and long on the west. It had not been occupied for some time and required a little adjustment in our attitudes, but we were pioneering and prided ourselves on our adaptability.

The house was perhaps a hundred coconut-palm-lined yards from the two lane coastal road and just below the inner edge of a large coconut grove. It was another fifty yards from the village of Loubiere from which, without conscious effort, we quickly acquired Philomine, an ex-huckster who became our housekeeper.

Margie’s Quaker ancestors seemed to prompt her to Herculean house cleaning effort and I suspect that Philomine was beginning to regret giving up huckstering for association with “those rich American be’ke’s,” (be’ke’ is, loosely, a white person) when the cleaning was finished.

A delightful little trickle of a stream ran past the front of the house and the children played in it for hours each day. Dominica’s streams contained no Billie Harris or liver fluke infected snails as most of the islands did.

The open French bath at the rear of the house gave entertainment value to outdoor showers so they willingly bathed at the slightest suggestion. Margie and I found the cold water a little difficult but we smiled through.

Across a short field in front of the house was a utility building, assumedly for storing estate property, and uphill a little way was a separate building for drying copra. We found out later that an enterprising merchant from town used the storehouse as a cinema about once a month and always ran the volume at full-on. Our initial encounter with this movie showing was when we awoke, startled, to hear gunshots, horses, and an old fashioned steam-train on an island without trains, seemingly roaring toward us in the night. We were a little too tired that night to laugh much at that little happening, but we considered ourselves adaptable.

We had become accustomed to sleeping under mosquito nets hung from a hoop over the bed, and to the lumps in the mattresses stuffed with shredded coconut fiber. The other things we were getting used to would make serious inroads on a legal length yellow pad.

Once the celebrants in the village, virtually next door, settled down, the night was delightful; quiet and cool with rustling palm leaves and the slight sound of the little stream just outside our window openings. Sometimes, when the sea had a bit of surge we could clearly hear the waves hitting and rolling the small round stones on the shore. Dominicans prefer to close their shutters at night but we liked leaving them open even though there was no glass or screen in any opening, and there were regular nocturnal bat visitations. Dominica has a lot of bats.

We had been assured, and were convinced, that we were completely safe in the house and, indeed, on the whole island, so it was rather disturbing one night when Margie heard a determined scraping on the far side of our tiny bedroom.

“Pete!” she whispered with great earnestness, “Did you hear that?”

“Wha, What?” I said coming out of a sound sleep.

“Listen!” she said in an impatient whisper.

I started to say that I heard nothing when I too heard the sound. It was not something that I could identify, but I thought quickly of the whereabouts of anything that I might use as a club, because it sounded as if someone was trying to break into the room by prying off some of the building’s siding. Our windows were open but on this side of the building the floor was a good eight feet off the ground.

The light in each room was a single low watt bulb on a cord hung from the ceiling so lighting the subject was out of the question. I had little desire to leap out of bed in the dark at whatever it was.

“Where is the torchlight?” Margie asked, still whispering.

“The what?” I asked, forgetting my newly learned British technical jargon.

“The flashlight, the flashlight!”

I found it and turned it on, as though it were a laser with which I could slay the intruder. The sound stopped, but, though we listened intently, we did not hear an escaping felon breaking down bushes in a mad dash for the coast road.

Then it started again, cheekily, with the light shining right in that corner. I raised the mosquito net, because the reflection was obscuring the beam’s effectiveness, and knelt at the foot of the bed using my directional sense and flashlight to locate the exact spot. Suddenly a very large land crab lurched clumsily from the corner and came ambling sideways along the baseboard on Margie’s side of the bed.

It was not unlike the large land crabs in south Florida’s salt marshes. I caught it easily and put it in a bag to show the housekeeper in the morning.

Philomine offered to make Crab-back for us but we declined, even after she hastened to explain that she would keep it in a pen and purge it for a fortnight before it would be prepared.

We did plug the hole through which the crab entered.

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“I’ll give you a break”

CoverX300_TwentyYearsInTheCaribbean_CaribbeanIslandStoriesIt was raining. It often rained in Dominica, but not for long at any one time.

“Come on, gang, it’s time for breakfast,” I called, raising my eyes to the ceiling and the little trap-door at the top of the ladder.

There was a scuffling on the floor above and a young boy placed one foot and then another on the ship’s ladder. He came down backwards, in the manner of ladder descents. He wore a clean school uniform; dark blue shorts, a white short-sleeved shirt and a stylized matching blue tie.

“Where are your books, Reed?”

“Oh!” he exclaimed, “I left my bag upstairs, Dad. Can I get them after breakfast?”

“Okay, Honey, but don’t forget.”

“How about a kiss, Reed? For both of us,” his mother asked.

“Yes, Mom,” he said and went to exchange small hugs and kisses on the cheek with each of his parents.

“Where are your brothers, Honey?”

“Pete’s brushing his teeth and Daniel is putting on his shoes. I think.”

“Hey, you two get down here! We are running short of time.”

Muffled affirmative responses were followed by the missing two boys, rushing down the ladder. Their arrival was followed closely by their pre-schooler, the youngest, who wore nothing but underpants.

Annie, one of the two sisters who shared the housekeeping duties, came to the kitchen doorway and as was her habit, stood at attention.

“What for you today, Sir? Madam?” she asked, using the standard address for island employers that was natural for her.

“You have potatoes, Annie?”

“Oui, Patat Anglay (English Potato), Suh.” She was not as careful about the pronunciation of Sir when her mind was analyzing facts in response to a question.

“She has everything, Honey,” Margie explained. “I sent her down to the hotel last night with my list. Eggs, bacon, penny breads; everything.”

“Good. You fellahs, tell Annie what you want for breakfast and be quick about it, we have to get going, it’s getting late again.”

The boys switched their accents from American to the singsong West Indian schoolboy English that they automatically used when speaking to Dominicans.

“Annie, you have that streaky bacon, nuh?” Reed asked.

“Yes, Suhhh,” she said slowly, dramatizing, as she smiled warmly at the boy.

“Well, I don’t like it, nuh. It’s too hard on the edges.”

“That’s all we can get right now,” his mother explained. “You don’t have to have it, Reed. Now cut out the nonsense; Daddy has to get you to school and there isn’t much time.”

The breakfast order hurdle was managed, and with Annie’s sister, Virgin, helping in the kitchen, the breakfast was produced in a short time.

“What’s the matter, Daniel? You seem awfully quiet this morning,” I asked.

His older brother answered for him. “A fellow that is troubling him in school,” he had lapsed into schoolboy English and its idiom.

“Is that true, Honey?” his mother asked.

“Yes, Mom, he takes my pencils and I don’t have anything to write with.”

“That’s terrible. Did you tell the teacher about it?”

“No,” he answered, sounding diffident.

“Why not, for Lord sake?” I asked.

“It wouldn’t do any good, Dad,” Daniel answered with a small show of either impatience or forlorn resignation.

“The teacher has too big a class, Dad,” Reed explained, “He can’t make his students do what he wants.”

“Well, then, I’ll send Eric over from the Cold Store to tell that bully to leave you alone. What’s his name, anyhow?”

“Dad!” two of the boys chorused, and Reed, the fighter, explained. “Then they would watch for him and beat him after school or somewhere.”

“I see. But what does this kid do? Is he bigger than you, Daniel?”

“Yes, Dad.”

“Does he hit you? What does he do?”

“He always takes my pencil. And, and he hits me from behind when he is walking by.”

“We better give you a couple of pencils. Hide one in your sock, maybe.” I thought for a long minute and then asked, “Are you still the only white boy in the school? Could you beat him if you fought with him?”

“I could,” Reed answered for his brother.

“You are not even in the same school, Reed. And you’re a lot older. Actually, you fight too much anyway. I wish you would cut it out; that fighting.”

“I’ll second that,” his mother said.

“That’s not solving the problem. Let’s try breaking the pencils and keeping a couple of short pieces in the top of his socks. I could go by and speak to the principal, for all the good it would probably do. What’s her name?”

“Dad, no! You will just make it worse. Daniel will have to get though this himself,” Pete explained and Reed added “Yeah, Dad.”

“You guys are great brothers. Both of you are a lot bigger and always have been more aggressive and you want to impose your handling of this situation onto your brother when he isn’t of the same nature as you.”

“I’ll take two pencils, Dad. Maybe that will work,” Daniel said with some brave sounding, apparent conviction.

——————————————————-

At the end of the school day the boys usually walked through town from their respective schools and met other children at the Dominica Club a couple of blocks south of the center of the capital. The parents would either already be at the club or would arrive shortly. In addition to being a place for them to wait for their children, parents could have drinks in the bar, a tennis match, or both, before collecting their bewildering offspring and heading home.

“Daniel!” I called from the window of the Dominica Club bar when I saw him playing by the tennis courts.

“Yes, Dad?”

“Come, give me a report. How did it go today?”

“Mr. Cauldron put me on detention. I had to stay fifteen minutes after school.”

“That’s your teacher? Why, Honey?”

“Bobo took all my pencils again,” Daniel answered and tears welled in his eyes.

“Ah, Honey, I’m sorry. Don’t you think, now, I better talk to Mr. Caulderon? To explain the situation?”

“Ah, Dad, it wouldn’t do any good. You don’t understand. Mr. Caulderon is, well, he’s scared of the class. He’s very nervous.”

“Hell, I’ll go to the Minister.”

“No, Dad, no.”

“Hey,” I said after a moment, remembering another possible tactic. “I thought Chief Phillips’ son was your good buddy. Isn’t he in your class?”

“Yes, Dad, but he’s small, like me. And, and, he won’t let his dad do anything either.”

“This is a hell of a note, damnit. I feel like going in and telling that kid what-for myself.”

“No, Dad,” Daniel pleaded. “Please. I will just stay until Bobo gets onto someone else.”

Margie walked up to the window and asked, “What’s up fellows?” She was told of the developments and on-going dilemma. “I think it’s time to fill Daniel in on the way a bully works, Daddy. Have you told him?”

“No, but I think you’re right. Daniel? Have you ever been told how a bully works?”

“I see him all the time, Dad,” Daniel protested.

“The time has come to put a stop to this fellow. This Bobo, don’t you agree?”

Daniel nodded a suspicious, but hopeful, affirmative.

“Well, I think the time is now, to put an end to this. Listen to me, the way you do that is to stand him down.”

Daniel’s expression was quite incredulous now.

“You see, Honey, you can only get him off of your neck by fighting him, and hurting him. He will probably be able to beat you but you have to fight him and you have to hurt him. Now this is important. Even if he is beating the tar out of you, you have to stay in there and hurt him and hurt him again. Do you understand?”

“He is going to beat me,” Daniel answered with unassailable logic.

“I know that, Honey, but to get him off of you, you will have to just take that beating and in the process you have to hurt him. That’s the important thing. Then he will stop and he won’t trouble you again. All bullies are cowards. Do you understand that?”

“Yes, Dad.” He answered with some conviction because he totally trusted his parents and never doubted the truth or wisdom of their pronouncements and, also, he had noticed his mother nodding ascent as she stood beside me during this instruction.

That night, after the boys had gone to bed, we discussed Daniel’s problem.

“Do you think there is a chance that Daniel could really get hurt?” she asked.

“I’m scared to death.”

“Then we call off that challenge.” She said it firmly as though it was the only option.

“If he does that he’s going to be afraid the whole year, maybe his whole life.”

“And if he gets really hurt?”

“I don’t think it would be allowed to go that far in a school.”

“But you don’t know.”

“Damnit, Margie, you sure know how to cut to the quick.”

“Pete! I thought you knew exactly how this would work for him. I didn’t know you were guessing.”

“I am not guessing. This is the way it usually works. Almost always, that’s the way it works, but nothing is absolutely sure in life.”

“He’s such a sweet little fellow. He wouldn’t hurt a fly and he sure doesn’t want to fight, but he’s going to go in there and get creamed because you told him that was the thing to do. I think you should call it off tomorrow before we take him down to school, don’t you?”

I thought it over for a few minutes in silence and then I shook my head. “No. I think he has to go through with it. I will go and stay across the street at the Cold Store and watch for school to be over. I will tell Daniel to challenge him to a fight after school and do it so that all of his classmates hear the challenge and then it will have to wait until after school. I’ll be right across the street.” I was selling myself as much as I was trying to sell Margie.

“He doesn’t want you to show up there for the fight,” Margie said

“I know that. I mean I’ll be across the street at the Cold Store.”

The next morning we delivered the children to their respective schools and returned up the mountain to the hotel. By noon, however nervous anticipation provided the impetus for a trip back to town where we both shopped, checked on an expected shipment of supplies, and nervously bided the time for her to go to the club and me to go to my monitoring position across from the school.

The end of the school day was heralded by a bell at three. A few minutes later, an advancing miniature horde bounded across a small rise west of and adjacent to the school. The undulating mass of escaping students seemed to be in numbers that indicated all were leaving and none had stayed to see Daniel beaten in the scheduled challenge.

I was wishing this to be the case, but I knew it was not likely. I strained to see if there was a little knot of students gathering anywhere around the school; I saw none.

Suddenly the thought that it might have been a one-two punch that knocked Daniel out and ended the entertainment. Then, to my great relief, I saw him coming over the little rise, accompanied by about ten or twelve little classmates. They headed toward the Cold Store, and Daniel seemed unscathed. Even his tie was still on straight, and this would be unusual at any day’s end.

“Eric?” I called to our employee down the loading dock; “Can you chip off some ice for about a dozen young fellows?”

Eric smiled broadly, nodding, and went into the door that led to the brine tanks where the large blocks of ice were made.

As the little group started across the street I called to Daniel with a smile, “Hi! How is everything today, Daniel?” I did not want to call him ‘Honey’ in front of his friends.

“Okay, Dad,” he grinned.

“Would your friends like some ice?” I felt great relief and was yearning to know what happened, but did not wish to risk embarrassment to Daniel by asking in front of his chums.

A big block of fresh ice came across the ice room riding on the overhead chain hoist. Eric deftly placed it on the platform and began chipping pieces off into a basin for the children.

Ice pieces in hand the little group, calling goodbye to Daniel over their shoulders, wandered off up the road, toward the Goodwill residential area.

Daniel and I quickly got into the Mini-Moke for the ride to the club.

“What happened?” I asked, anxiously.

“Well, Dad, Bobo came and took my pencil like he always does and I stood up, like you said, and told him really loud, that I would meet him after school and beat him up.”

“You had the fight?”

“No, Dad. After about twenty minutes he came by my desk and leaned over and whispered in my ear. He said “I’ll give you a break.”

“What did you say?”

“I said “Oh, no you won’t. I’m gonna get you for taking all my pencils and poking me, and everything.”

“Well, don’t keep me in suspense. What happened?”

“When school was out I went around to where we were supposed to have the fight and almost everyone in the class came, too. But, Bobo didn’t show up and we all left, and some of the fellahs came over to the Cold Store with me. They were all patting me on the back and calling me ‘Killer’ and stuff like that. That’s all that happened.”

“Well, Killer, what about a coke at the club?”

“Yeah, Dad,” he smiled.

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